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Thank you for your interest in French's® Foodservice products! Please note that samples are only available to pre-qualified food service operators. If you are a food service operator you can expect to receive your samples within 5 business days. If you are not a qualified food service operator, we invite you to visit our French's® retail website at www.frenchsfoods.com for exciting offers, recipes and coupons.

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Frank's® RedHot®

French's®

Cattlemen's®

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Cattlemen’s® Kentucky Sweet & Bold

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Bold blend of rich sweet molasses, tangy tomato, smoke and spice.

Kentucky BBQ style

Kentucky BBQ typically means pork shoulder, smoked with hickory and oak. Pulled pork sandwiches and ribs are commonplace on menus. Kentucky is known for several different kinds of sauce. There are finishing sauces that are sweet and dark, with bold spices. There is also black dip, which is thin, heavy on Worcestershire and vinegar and is commonly served with mutton, a Western Kentucky favorite.

Key Flavor Notes

Sweet molasses, bold spices, natural hickory smoke, tangy tomato

Usage

Add a deliciously smooth, full-bodied BBQ flavor to chicken and lamb.

For more information, ingredients or nutritional facts, please select a size below:

41500-75296
4/1 Gallon Jugs