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KICKIN' BBQ SMOKED BACON POTATO SALAD

Please rate this recipe using the stars above

Servings: 12

Ingredients:

  • 1 1/2 lbs. Fingerling potatoes
  • 1/4 cup Minced red onion
  • 2 each Cooked chopped egg
  • 1/2 cup Cooked smoked bacon, chopped
  • 2 tbsp. Chopped parsley
  • 1/8 cup FRANK'S® REDHOT® Buffalo Wings Sauce
  • 1/8 cup CATTLEMEN'S® Honey Barbecue Sauce
  • 1/4 cup Mayonnaise

Directions:

  • 1. Quarter potatoes and cook in cold water until fork tender. Drain and let cool slightly. Fold in onion, egg, bacon, parsley, Wings sauce, BBQ sauce and mayo. Refrigerate until needed.