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CAYENNE AND TART CHERRY BBQ GLAZE

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Servings:

Ingredients:

  • 1/4 cup FRANK'S® REDHOT® Buffalo Wings Sauce
  • 1/4 cup CATTLEMEN'S® Honey Barbecue Sauce
  • 1/4 cup Black cherry preserves
  • 2 tsp. Lemon juice
  • 1 tbsp. Butter

Directions:

  • 1. To make the glaze combine Wings sauce, BBQ Sauce, cherry preserves and lemon juice. Puree and strain the glaze, and while still warm swirl in butter.